lovromania

#traditional ingredients

A glass jar of homemade borș next to fresh vegetables and a bowl of ciorbă.
Food & Drink

Borș: Romania's Traditional Souring Agent for Soups Explained

Discover borș, the fermented wheat bran liquid that gives many Romanian soups their signature tang, and learn how to use it in your kitchen.
A glass jar of golden honey with a wooden honey dipper resting on a rustic wooden table.
Food & Drink

The Sweet Side of Romania: A Guide to Local Honey

Romania is one of Europe's top honey producers, with a rich beekeeping tradition and a remarkable range of floral varieties. Here's what to know about the country's liquid gold.